As National Mai Tai Day approaches on June 30th, we felt it befitting to share with you the history of this legendary tropical cocktail! The history of the Mai Tai is shrouded in mystery and [...]
Watch Leighton Miyakawa, Executive Chef at Ruth’s Chris Steak House Waikiki, making two of Ruth’s Chris Steak House popular menu items: the Barbeque Shrimp appetizer and the Tomahawk Steak.
There is a lot of competition in the restaurant industry. Each has the same goal: to serve high-quality food with service that will keep guests coming back for more. Those are principles that we [...]
FOR IMMEDIATE RELEASE (Tuesday April 4, 2017) RUTH’S CHRIS STEAK HOUSE TO BRING SIZZLE TO KAUAI THIS FALL Desert Island Restaurants the franchisee [...]
Our Founder and CEO, Randy Schoch, recently spoke with Erika Engie of the Star Advertiser about the upcoming opening of our sixth Ruth’s Chris Steak House location on the Hawaiian Islands. [...]
Restaurant Week Hawaii is a seven-day celebration, 11/16/16 – 11/22/16, of Hawaii’s culinary scene. Participating restaurants will feature special menu items, promotions and discounts in support [...]
Restaurant Week Wailea, 11/6/16 – 11/12/16, is a celebration of Wailea’s finest cuisine, taking place at 17 participating restaurants, including Ruth’s Chris Steak House. Restaurant Week Wailea [...]
An event held by and in support of the Honolulu Japanese Chamber of Commerce featuring Hawaii’s best restaurants paired with fine wines and spirits.